Three-Course Gourmet Breakfast at the Reynolds Mansion

Every morning of your stay, enjoy a delectable three-course breakfast downstairs in the dining room of Reynolds Mansion. Our bed and breakfast offers a carefully planned set menu each day, alternating the main course between egg-based and sweet entrees. Our daily menu may be adjusted as needed to accommodate food allergies and dietary restrictions with advanced notice.

Breakfast begins promptly at 9 am. 

First Course

Start your morning with a homemade scone, fruit cup, or yummy parfait.  We also have an assortment of tea or juice to choose from that will complement the chef's exquisite creations.

Blueberry Lemon Scones on Plate
Various Fruit in Clear Cup

Second Course

breakfast tacos
Croque Madame On A Plate
Quiche with bacon on top

Third Course

 

Valentine's Day cupcakes on a baking sheet
blueberry whoopie pies
lemon pound cake

Dietary Preferences or Restrictions? No Problem!

We’re here to accommodate you, so let us know your dietary preferences and restrictions! We offer plenty of gluten-free, vegetarian, vegan, and dairy-free options. 

If you are dairy-free, please let us know before checking in. We will gladly have soy or almond milk available for you. Please do not hesitate to let us know if you require anything specific on your reservation or upon check-in. We look forward to seeing you in the dining room! 

Browse our luxurious accommodations to start planning your stay with us.

Our Favorite Recipes

Spinach Bacon Quiche Recipe
Lemon Blueberry Whoopie Pies Recipe